The holidays are a time for being thankful. Although I am thankful for many things, this year I am especially thankful for pumpkin pie. I know this may sound out of place, but I regularly celebrate my health, my family, my career and everything really important in my life. Now I’m ready to be thankful for the delicious desserts of the season. Let me explain.
Several decades ago, I was diagnosed with type 1 diabetes at the age of eight, right after Halloween. So, every year in early November, on the anniversary of this life altering occasion, I take time to reflect upon my life – managing diabetes every day – and all I have to be thankful for. First and foremost, I am always thankful for my health after all these years and for the support I’ve received from family, friends and colleagues. I’m thankful for advancements in diabetes management technology – insulin quality and blood glucose monitoring, for example. And, I’m thankful for the evolution of diabetes self-management – the lifestyle that has preserved my personal health and given me an inspired career helping others with diabetes. By the time Thanksgiving Day arrives, I’ve been focused on this thankfulness for weeks. This brings me back to pumpkin pie.