There is an extensive body of scientific research confirming the safety of SPLENDA® Brand Sweetener, and specifically the safety of sucralose, which is the sweetening ingredient in the original SPLENDA® Sweeteners.
Despite this rock-solid safety record, the internet is full of misinformation that has led to myths about SPLENDA® and low-calorie sweeteners in general. The misinformation is often based on research that uses unconventional or poorly designed methods, or draws conclusions which do not correspond with the totality of research that has been conducted.
Sometimes a new study that supposedly challenges decades of scientific research makes headlines. And when positioned as a single “new study” you may be left wondering if it is credible. To clear up any confusion you may have about the well-documented safety of SPLENDA® Brand Sweetener sucralose, here are the facts: